I'm finding out that choosing one cookbook to find inspiration
for the week is lotsa fun! (Too bad I don't get kick-backs from
the publishers... ha!) But it's nice to have just one book out for the week.
(I own about 35 cookbooks!... gifts & hand-me-downs, etc)
Here's the book of choice this week...
It uses lots pre-prepared & processed foods which I don't,
but I'll just adjust it. It's inspiration only.
Lunch- Meaty Wraps (cold cuts, cheese, veggies, in a wrap)
I love the whole wheat wraps from Aldi. They're rectangle!
Dinner- Crockpot Ham & Mashed Potatoes, Gr. Beans
Lunch- Tossed Salad & Cheesy Bread
Dinner- Honey Mustard Chicken Wings (pg. 136)
Lunch- Meatballs & Noodles, Carrots (pg. 144)
Dinner- Cottage Cheese w/Fritos, Peaches
Lunch- Grilled Sandwiches, Grapes
Dinner- Shredded Beef Tacos (pg. 162)
Treat- Jelly Beans cuz it's Nat'l Jelly Bean Day!
Lunch- Green Chili-Chicken Casserole (pg. 214)
Dinner- Homemade W.Wheat Pizza
Lunch- Black Bean Dip w/veggies & chips (online recipe)
Dinner- Lasagna, Salad, Bread
Dinner- Tamale Pie (pg. 244)