
It's FEBRUARY! Holy cow!
As I'm reading over this menu before posting
it I'm realizing that it's the week of the sandwich!
Ha!
BUT... we get tons of YUMMY bread from a friend
who works at a fantastic bakery in Midtown Detroit...
so we make good use of the bread! (Thx, Steve!)
MONDAY
Lunch- Waffles, peaches & yogurt
Dinner- Chicken Tetrazinni (w/peas, carrots)
TUESDAY
Lunch- Strata & baked apples, toast
Dinner- Cheeseburger Soup, crunchy croutons
WEDNESDAY
Lunch- Swedish Meatballs w/homemade noodles
Dinner- Sandwiches, carrots
THURSDAY
Lunch- Tiny sandwiches, green peppers
Dinner- Chili & Mashed Potatoes
FRIDAY
Lunch- Homemade Pizza
Dinner- Soup (from a can!) with Toast
SATURDAY
Lunch- French Fry Salad
Dinner- Sausage & Peppers, Rice
SUNDAY
Lunch- Chuck Roast, Potatoes, Carrots
Dinner- Open faced sandwiches in oven
For more ideas check out this huge listing of menus
at Organize Junkie!